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Romaine with Black Beans, Avacado and a Lime Vinaigrette

r_804a71a2-9262-41b2-84d1-3b5ba0b74c97

Source: Chowhound Archive—Adapted From: Chowhound

Romaine with Black Beans, Avacado and a Lime Vinaigrette

r_804a71a2-9262-41b2-84d1-3b5ba0b74c97

Source: Chowhound Archive—Adapted From: Chowhound

Ingredients

Yields: 6-8 (7 Servings)

3 heads Romaine Hearts
1 can Of Black Beans Drained And Rinsed
1 medium Red Onion Cut In Half And Thin Sliced 110g
1 large Ripe Avacado Diced
½ cup Olive Oil 108g
2 tbsps Lime Juice 30.25g
1 tbsp Red Wine Vinegar 14.9g
1 tsp Minced Garlic 2.8g
½ cup Cilantro
½ - 1 Teaspoon Chili Powder (according To How Spicy You Like It)
Salt And Pepper To Taste** Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: Mexican
Tips: Easy