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Aunt T's D.W.I. Rum Cake

r_800da246-87f6-465e-a4e5-477b6902e69b

Source: Terri/All Recipes

Aunt T's D.W.I. Rum Cake

r_800da246-87f6-465e-a4e5-477b6902e69b

Source: Terri/All Recipes

Ingredients

Yields: 1 -0 inch bundt cake (1 Servings)

Grams 
2 cups All-purpose Flour 250g
1 tsp Baking Soda 4.6g
1 pinch Salt 0.2g
1 tsp Ground Allspice 1.9g
1 tsp Ground Cinnamon 2.6g
1 tsp Ground Nutmeg 2.2g
1½ cups White Sugar 300g
½ cup Vegetable Oil 109g
3 Eggs 132g
½ cup Milk 122g
¼ cup Dark Rum 56g
¾ cup Chopped Black Walnuts 93.75g
1 cup Butter 227g
¼ cup Water 59.15g
1 cup White Sugar 200g
10 fl oz Dark Rum 280g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Passive Cook Time:  1 hr, 25 min

Total Time:  1 hr, 25 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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