Ingredients
Yields: 10 servings (10 Servings)
1 tbsp 13.5g
1 110g
2 cloves 6g
32 oz 907.2g
4 cups
28 oz can 793.8g
2 cups 60g
2 392g
2
2 stalks 80g
15.5 oz can 439.425g
1 tbsp
1 tsp 6g
ΒΌ tsp 0.575g
2 cups 192g
Ingredient list may appear altered from original.
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