Ingredients
Yields: 1 9-inch pie (1 Servings)
2 tbsps 13.5g
4 large 200g
3 cups 372g
1 cup 114g
1 cup
1 small 70g
½ cup 66g
½ cup 109g
2 tbsps 7.6g
1 tbsp 5g
1 clove 3g
½ tsp 0.9g
½ tsp 3g
½ tsp 1.15g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!