Ingredients
Yields: 4 to 6 servings (4 Servings)
4 cups 946.4g
1⅓
1 tsp 6g
1 tsp 2.3g
½ tsp 0.9g
1 119g
1 119g
2 cups 290g
1 tbsp 13.6g
½ 55g
4 cloves 12g
½ lb 226.8g
Ingredient list may appear altered from original.
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