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Asparagus risotto

r_7cc6a009-335e-4b0e-b76d-d3e28d108636

Source: Phil Vickery/BBC Food

Asparagus risotto

r_7cc6a009-335e-4b0e-b76d-d3e28d108636

Source: Phil Vickery/BBC Food

Ingredients

Yields: 2 (2 Servings)

6 Asparagus Spears, Woody Ends Removed
1 tbsp Olive Oil 13.5g
1 Shallot Chopped 30g
1 clove Garlic , Chopped 3g
200 g /7oz Risotto Rice (eg Carnaroli Or Arborio) 200g
250 ml /9floz White Wine 250g
500 ml /18floz Hot Vegetable Stock
25 g /1oz Unsalted Butter 25g
75 g /2¾oz Parmesan (or A Similar Vegetarian Hard Cheese), Grated 75g
Salt And Freshly Ground Black Pepper
120 g /4¼oz Parmesan (or A Similar Vegetarian Hard Cheese) 120g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Kidfun

Meal/Course: Entree/Main Dish, Dinner
Occasion: Valentine's Day, Holiday/Special Day, Spring, Season, Summer
Tips: Easy