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Tomato Spinach and Bean Burrito

r_7b180117-06bf-4f9e-ab1e-bf5f41a702a8

Source: Lisa D./All Recipes

Tomato Spinach and Bean Burrito

r_7b180117-06bf-4f9e-ab1e-bf5f41a702a8

Source: Lisa D./All Recipes

Ingredients

Yields: 4 servings (4 Servings)

2 tbsps Olive Oil 27g
1 cup Diced Onion 160g
3 cloves Garlic, Minced 9g
2 tbsps Chili Powder, Or To Taste* 16g
1 tsp Ground Cumin 2g
¼ cup Water 59.15g
4 cups Chopped Fresh Tomatoes 720g
15 oz Kidney Beans, Drained And Rinsed 425.25g
Salt To Taste* 0.4g
10 oz Package Frozen Chopped Spinach, Thawed And Drained 283.5g
4 (10 Inch) Flour Tortillas 196g
1 Ripe Avocado, Sliced 201g
4 tbsps Sour Cream 48g
4 tbsps Salsa* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Mexican, Latin American
Passive Cook Time: 25 min

Total Time: 25 min