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Ameilia's Italian Stuffed Olives

r_7aa6c883-7947-4d56-bb65-1fbca6385929

Source: DAISYDOODLE1/All Recipes

Ameilia's Italian Stuffed Olives

r_7aa6c883-7947-4d56-bb65-1fbca6385929

Source: DAISYDOODLE1/All Recipes

Ingredients

Yields: 100 olives (100 Servings)

¼ cup Olive Oil 54g
2 Pork Chop 202g
1 stalk Celery, Minced 40g
½ medium Onion, Minced 55g
2 cloves Garlic, Pressed 6g
1 Whole Skinless, Bone-in Chicken Breast
10.75 oz can Tomato Puree
12 oz can Tomato Paste
1 cup Water 236.6g
24 oz Jarred Colossal Green Olives, With Pits 680.4g
3 Eggs Divided And Beaten 132g
¼ cup Grated Parmesan Cheese 25g
1 tsp Ground Nutmeg 2.2g
1 Lemon Zested 3g
Flour For Dredging
Bread Crumbs
Vegetable Oil For Deep Frying

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Snack, Appetizer
Passive Cook Time: 2 hr, 20 min

Total Time: 2 hr, 20 min