Red cabbage with mulled Port & pears

r_7a66f13e-54c2-44bc-97b9-aee181b599ce

Source: Good Food team/BBC Good Food

Red cabbage with mulled Port & pears

r_7a66f13e-54c2-44bc-97b9-aee181b599ce

Source: Good Food team/BBC Good Food

Ingredients

Yields: 8 (8 Servings)

1 large Red Cabbage , Quartered, Cored And Thinly Sliced
1 large Onion , Sliced 150g
200 ml Port
1 large Cinnamon Stick
pinch Ground Cloves
2 Star Anise
2 tbsp Soft Brown Sugar 18.2g
1 tbsp Red Wine Vinegar 14.9g
4 Pears , Diced 712g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: English Islands, Western European
Meal/Course: Side Dish, Dinner
Occasion: Christmas, Holiday/Special Day, Buffet,
Tips: Freezes Well, Stores Well
Passive Cook Time: 2 hr

Total Time: 2 hr