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Free-form Florentine pie
r_7a61f8b3-0194-4920-8dcf-38ecd0482e63
Source: Good Food team/BBC Good Food
Free-form Florentine pie
r_7a61f8b3-0194-4920-8dcf-38ecd0482e63
Source: Good Food team/BBC Good Food
Ingredients
Yields: 4 (4 Servings)
2 tsp
Olive Oil
9g
400 g
Bag Fresh Spinach
400g
250 g
Tub Ricotta
250g
Grating Of Nutmeg
375 g
Ready-rolled Puff Pastry Sheet
375g
4 medium
Eggs
176g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Entree/Main Dish, Dinner
Tips: Easy
Passive Cook Time: 35 min
Total Time: 35 min