Ingredients
Yields: 1 - /2 pound loaf (4 Servings)
¾ cup 177.45g
1 tbsp 14.2g
1 tsp 6g
2 tbsps 17.5g
1 tbsp 9g
1 tbsp 10.3g
1 tbsp 12.5g
1 tbsp 10.625g
1 cup 137g
1 cup 120g
1 tbsp
¼ cup 36.25g
1½ tbsps 18g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!