Ingredients
Yields: 10 servings (10 Servings)
4 cups 976g
2 cups
2 tsp 8.4g
2 236g
2 88g
½ cup 122g
2 tsp 9.2g
2 tsp 5.2g
1 tsp 6g
½ cup * 77.5g* Optional
Ingredient list may appear altered from original.
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