Ingredients
Yields: 4 servings (4 Servings)
½ cup 122g
1 tbsp 15.25g
4 680.4g
1 cup 218g
⅓ cup 38.61g
⅓ cup 41.25g
1 tsp 2.3g
½ tsp 1.15g
½ tsp 3g
½ tsp 1.55g
½ tsp 0.5g
⅛ tsp 0.225g
Ingredient list may appear altered from original.
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