Egg Custard Pie IV

r_783c7571-f982-489f-9025-2ae92f082dec

Source: Ruth/All Recipes

Source: Ruth/All Recipes

7 inch Unbaked Pie Crust
2 Eggs 88g
2 tbsps White Sugar 25g
1¼ cups Milk 305g
⅛ tsp Ground Nutmeg 0.275g

Ingredient list may appear altered from original.
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