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Peanut Butter Eggs II

r_77a8ab50-3449-4dd3-b233-ae6823830a79

Source: Laura/All Recipes

Peanut Butter Eggs II

r_77a8ab50-3449-4dd3-b233-ae6823830a79

Source: Laura/All Recipes

Ingredients

Yields: 20 eggs (20 Servings)

2 cups Creamy Peanut Butter 516g
¾ cup Butter 170.25g
3½ cups Confectioners' Sugar 420g
3 cups Crispy Rice Cereal
12 oz Package Semisweet Chocolate Chips 340.2g
2 tbsps Shortening 28.4g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Occasion: Christmas, Holiday/Special Day, Easter
Tips: Nice Presentation