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Chinese Corn Soup

r_7659421e-7402-497a-b762-6d3fd434d0c9

Source: S, Yuki/All Recipes

Chinese Corn Soup

r_7659421e-7402-497a-b762-6d3fd434d0c9

Source: S, Yuki/All Recipes

Ingredients

Yields: 5 servings (5 Servings)

Grams 
5 cups Chicken Broth 1200g
14.75 oz can Cream-style Corn 418.1625g
¼ cup Butter 56.75g
1 stalk Celery, Cut Into Bite-size Pieces 40g
1 Onion Cut Into Bite-size Pieces 110g
1½ tbsps All-purpose Flour 11.7g
1 tsp Ground Nutmeg, Or To Taste* 2.2g
1 Egg Or More As Desired 44g
1 pinch Fresh Ground Pepper 0.1g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Chinese, Asian
Passive Cook Time: 15 min

Total Time: 15 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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