Ingredients
Yields: 1 quart (1 Servings)
1 tbsp 13.6g
4 oz 113.4g
4 oz 113.4g
4
¼ cup
½ clove 1.5g
½ tsp
¼ tsp 0.575g
¾ tsp 4.5g
2.7 oz 76.545g
2½ cups 591.5g
¾ tsp 1.725g
½ tsp 1.35g
¾ tsp 1.95g
½ cup 54g
Ingredient list may appear altered from original.
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