1 cup Whole Wheat Flour 120g
½ cup All Purpose Flour (all standard types) 62.5g
½ cup Wheat Germ 56.5g
2 tbsp Sugar 25g
½ tsp Salt 3g
1 tsp Baking Soda 4.6g
1 tsp Baking Powder 4.6g
⅓ cup Raisins 51.15g
⅓ cup Walnuts 41.25g
¼ cup Oil 54.5g
1 cup Buttermilk 245g
1 Egg 44g
1 tbsp Orange Zest
¼ cup Orange Curd (or Your Preferred Filling)