Ingredients
Yields: 20 bread sticks (20 Servings)
2½ cups 342.5g
3 tsp 12g
1 tbsp 12.5g
½ tsp 3g
¾ tsp
1 tbsp
¼ cup 25g
1 tbsp 14.2g
¼ cup 59.15g
½ cup 122g
1 44g
¼ cup 56.75g
½ cup 50g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!