1 cup Finely Chopped Onion 160g
2 cups Clam Stock/Broth 480g
4 tsp Olive Oil 18g
1½ cups Sherry
1 cup Minced Carrot 110g
1 cup Minced Celery 101g
2 cups Unpeeled, Minced Red Potatoes
4 tbsps Tomato Paste 64g
1 pinch Ground Cayenne Pepper
3 cups 1% Milk 732g
2 cups Half-and-half 484g
1 lb Cooked Shrimp 453.6g
½ lb Scallops 226.8g