Sign In
Add a Timestamp
Add a Sticky Note
Success    
Ease    
Personal Note

Butterscotch Pudding II

r_741085c3-2f70-480b-bd91-9c0c01ca8fea

Source: sal/All Recipes

Butterscotch Pudding II

r_741085c3-2f70-480b-bd91-9c0c01ca8fea

Source: sal/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

Grams 
1 cup Brown Sugar 145g
¼ cup All-purpose Flour 31.25g
1¾ cups Whole Milk 427g
2 Egg Yolks, Beaten 34g
¼ cup Butter 56.75g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews

Success 


Ease 


Kidfun 



Meal/Course: Dessert
Passive Cook Time:  5 min

Total Time:  5 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

Sign-in and do a free trial to view available nutritional tables.

Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

Sign-in and do a free trial to view available nutritional tables.