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Grits Casserole

r_73c30557-9e8f-4e09-892e-fe5ad8c0eedd

Source: Ella Baldwin/All Recipes

Grits Casserole

r_73c30557-9e8f-4e09-892e-fe5ad8c0eedd

Source: Ella Baldwin/All Recipes

Ingredients

Yields: 16 servings (16 Servings)

Grams 
6 cups Water 1419.6g
2 cups Corn Grits Dry 312g
½ cup Butter 113.5g
3 cups Cheddar 396g
1 lb Pork Sausage 453.6g
12 Eggs 528g
½ cup Milk 122g
Salt and Pepper** Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Southern, North American
Meal/Course: Side Dish
Necessary Equipment: Slow-Cooker

Slow-Cooker

Passive Cook Time: 45 min

Total Time: 45 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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