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Egg and Pesto Sushi

r_710bb991-33e2-4790-a8b4-31576a029dbe

Source: COOKINGDUDE89/All Recipes

Egg and Pesto Sushi

r_710bb991-33e2-4790-a8b4-31576a029dbe

Source: COOKINGDUDE89/All Recipes

Ingredients

Yields: 36 sushi rolls (36 Servings)

2 cups Uncooked Glutinous White Rice
4 cups Water 946.4g
6 Eggs Beaten 264g
6 sheets Nori (dry Seaweed)
¼ cup Basil Pesto
Salt And Pepper To Taste** Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: Japanese, Asian
Meal/Course: Appetizer, Snack
Passive Cook Time: 20 min

Total Time: 20 min