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Portugal Cakes

r_70586482-c22a-4da9-9451-fae3559542f1

Source: JJOHN32/All Recipes

Portugal Cakes

r_70586482-c22a-4da9-9451-fae3559542f1

Source: JJOHN32/All Recipes

Ingredients

Yields: 12 medium sized muffins (12 Servings)

1 cup White Sugar 200g
1 cup Butter, Room Temperature 227g
4 Eggs 176g
¼ cup Dry Sherry
1 cup All-purpose Flour 125g
1 cup Dried Currants
1 pinch Ground Nutmeg 0.1375g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Brunch
Passive Cook Time: 20 min

Total Time: 20 min