Ingredients
Yields: 4 servings (4 Servings)
8 oz 226.8g
½ cup 109g
2
1 110g
1 clove 3g
1½ inch 3.3g
2
1 119g
2 large 144g
1 tbsp 7.1g
5 tbsps 79.7g
¼ cup *
1 pinch * 0.2g
4 60g* Optional
Ingredient list may appear altered from original.
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