Ingredients
Yields: 2 dozen (12 Servings)
1 cup 125g
1 tbsp 12.5g
¼ cup 56.75g
¼ cup 61g
2 tbsps 28.4g
¾ cup 150g
1 tbsp 7.8g
¼ tsp 0.55g
2 88g
2 tbsps
¾ cup 71.25g
2 tbsps
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