CRANBERRY CAKE

r_6e6bbbb6-64a3-4d39-99b6-36c6ab0d68f1

Source: Chowhound Archive—Adapted From: Chowhound

CRANBERRY CAKE

r_6e6bbbb6-64a3-4d39-99b6-36c6ab0d68f1

Source: Chowhound Archive—Adapted From: Chowhound

Ingredients

Yields: 6-8 servings (7 Servings)

Grams

½ cup Margarine 113.5g
½ cup Water 118.3g
1 cup Sugar Divided 200g
8 oz /1 Cup Fresh/frozen Cranberries 226.8g
¾ cup Flour 93.75g
½ tsp Baking Powder 2.3g
Pinch Salt 0.2g
½ tsp Ginger Powder 0.9g
1 tsp Dried Orange Peel (or ½ Tsp Fresh Orange Zest) 2g
2 Eggs 88g
1½ tbsp Orange Juice 23.34g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Occasion: Thanksgiving, Holiday/Special Day
Tips: Easy

Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

Sign-in and do a free trial to view available nutritional tables.

Nutrition

Sign-in and do a free trial to view available nutritional tables.