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Salmon and asparagus terrine
r_6dd4be0f-7057-478e-9cc2-3132816f0043
Source: Mary Berry/BBC Food
Salmon and asparagus terrine
r_6dd4be0f-7057-478e-9cc2-3132816f0043
Source: Mary Berry/BBC Food
Ingredients
Yields: 8 (8 Servings)
150 g
/5½oz Fillet Fresh Salmon
150g
Salt And Freshly Ground Black Pepper
7
Thick Stems Asparagus
350 g
/12oz Sliced Smoked Salmon
350g
200 g
/7oz Full-fat Cream Cheese
200g
75 g
/3oz Softened Butter
75g
1 tbsp
Freshly Chopped Chives
3g
2 tbsp
Lemon Juice
30.5g
Cress To Serve
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Appetizer
Occasion: Party, , Picnic, Outdoor, Spring, Season