Ingredients
Yields: 10 servings (10 Servings)
1 cup
2 cups 473.2g
14.5 oz can 411.075g
⅓ cup 78.87g
3 cloves 9g
1 tbsp 6g
4 tsp 10.8g
1½ tsp 9g
1 tsp 1.8g
* 0.1g
¾ cup 163.5g
46½ oz 1318.275g
5 oz 141.75g* Optional
Ingredient list may appear altered from original.
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