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Slow Cooker Creole Black Beans and Sausage

r_6c81ece3-e05f-4041-a397-9a346f4385a8

Source: NorCal*Mom/All Recipes

Slow Cooker Creole Black Beans and Sausage

r_6c81ece3-e05f-4041-a397-9a346f4385a8

Source: NorCal*Mom/All Recipes

Ingredients

Yields: 10 servings (10 Servings)

2 lb Smoked Sausage, Cut Into 1 Inch Slices 907.2g
45 oz Canned Black Beans, Rinsed And Drained 1275.75g
1½ cups Chopped Onion 240g
1½ cups Chopped Celery 151.5g
1½ cups Chopped Green Pepper 138g
1 cup Water 236.6g
8 oz can Tomato Sauce
4 cloves Garlic, Minced 12g
2 tsp Dried Thyme 2g
1 tsp Chicken Bouillon Granules
1 tsp White Pepper 2.4g
¼ tsp Cayenne Pepper 0.45g
2 Bay Leaves 0.16g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Cajun/Creole, Carribean, Tropical
Necessary Equipment: Slow-Cooker

Slow-Cooker

Passive Cook Time:  6 hr, 5 min

Total Time:  6 hr, 5 min