3 Thick Slices French Bread, Cut Into Cubes
2 tbsps Butter 28.4g
Salt And Ground Black Pepper To Taste*
1½ tsp Dried Parsley 0.75g
½ Lemon Juiced 15.25g
1 tbsp Dijon Mustard 15.56g
1½ tsp Worcestershire Sauce
1½ tsp Kosher Salt 9g
1½ tsp Anchovy Paste
1 clove Garlic, Minced 3g
Fresh Ground Black Pepper To Taste* 0.1g
⅓ cup Canola Oil 71.94g
1 head Romaine Lettuce, Coarsely Chopped 626g
½ cup Freshly Grated Parmesan Cheese 50g* Optional