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Baked Corn on the Cob

r_6c35a0bf-04b6-4767-9c7e-d52e08897fc5

Source: Ed Canipelli/All Recipes

Baked Corn on the Cob

r_6c35a0bf-04b6-4767-9c7e-d52e08897fc5

Source: Ed Canipelli/All Recipes

Ingredients

Yields: 2 ears corn (2 Servings)

1 quart Water, Or As Needed
½ cup White Sugar 100g
½ cup Salt 146g
2 ears Corn
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Side Dish
Passive Cook Time:  1 hr

Total Time:  1 hr