Ingredients
Yields: 2 -8 inch round layers (2 Servings)
2¼ cups 308.25g
3 tsp 13.8g
¾ tsp 4.5g
1⅓ cups 266g
½ cup
¾ cup 183g
4 120g
⅓ cup
⅓ cup 78.078g
1 tbsp 22g
⅛ tsp 0.75g
1 tsp 4.2g
6
½ cup
1 cup 200g
Ingredient list may appear altered from original.
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