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Mom's Two-Crust Potato Pie

r_6b77cfe0-43ee-414d-a62c-9faf5914a08c

Source: Sandra G/All Recipes

Mom's Two-Crust Potato Pie

r_6b77cfe0-43ee-414d-a62c-9faf5914a08c

Source: Sandra G/All Recipes

Ingredients

Yields: 1 9-inch pie (1 Servings)

6 Potatoes Peeled And Cut Into Chunks 1278g
¼ cup Butter 56.75g
¼ cup Milk, Or As Needed 61g
Salt And Ground Black Pepper To Taste*
½ cup Shredded American Cheese
1 Pastry For A 9 Inch Double Crust Pie 184g
2 tsp Butter, Melted
2 tsp Milk 10.16g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Meal/Course: Entree/Main Dish
Tips: Comfort
Passive Cook Time: 1 hr

Total Time: 1 hr