Ingredients
Yields: 1 - 9 inch pie shell (1 Servings)
1⅓ cups 166.25g
½ tsp 3g
4 tbsps
2 tbsps 28.4g
3 tbsps 44.3625g
8 oz 226.8g
¾ cup 90g
1 tsp 4.2g
1 cup 120g
½ tsp
¼ cup 23g
4 cups 928g
¼ cup
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