Ingredients
Yields: 24 servings (24 Servings)
2 cups 162g
1¾ cups 385g
1½ cups 187.5g
1 tsp 4.6g
½ tsp 2.3g
1 cup 227g
½ cup
1 cup 168g
1 large 50g
14 oz can
½ cup 129g
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