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Pork for Tamales

r_69517a4a-a600-437c-9022-abd36b79c2a1

Source: APPLUVR/All Recipes

Pork for Tamales

r_69517a4a-a600-437c-9022-abd36b79c2a1

Source: APPLUVR/All Recipes

Ingredients

Yields: 16 servings (16 Servings)

1 lb Pork Butt Roast 453.6g
2½ cups Water 591.5g
½ Onion 55g
1 clove Garlic, Peeled 3g
1 Bay Leaf 0.08g
Salt To Taste* 0.4g
8 Black Peppercorns
1 Dried Red Chile Pepper* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Latin American, Mexican
Passive Cook Time:  1 hr

Total Time:  1 hr