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Pasta Marsala with Feta

r_68b3b928-e58f-4115-96c7-677282f5ff3f

Source: heatherp922/All Recipes

Pasta Marsala with Feta

r_68b3b928-e58f-4115-96c7-677282f5ff3f

Source: heatherp922/All Recipes

Ingredients

Yields: 2 servings (2 Servings)

4 oz Penne Pasta 113.4g
1 tbsp Olive Oil 13.5g
½ Sweet Onion (such As Vidalia), Chopped 165.5g
2 cloves Garlic, Minced 6g
2 tsp Dried Basil 1.4g
½ cup Sugar Snap Peas 49g
⅓ cup Chicken Stock 79.2g
⅓ cup Marsala Wine 66g
1 splash Sweet White Wine
Salt And Ground Black Pepper To Taste*
¼ cup Crumbled Feta Cheese, Or To Taste* 37.5g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Meal/Course: Entree/Main Dish
Passive Cook Time: 25 min

Total Time: 25 min