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Thai roast chicken

r_685e225d-9fff-4dd2-a464-50c43878db7b

Source: Nigel Slater/BBC Food

Thai roast chicken

r_685e225d-9fff-4dd2-a464-50c43878db7b

Source: Nigel Slater/BBC Food

Ingredients

Yields: 4-6 (5 Servings)

2 sticks Lemongrass
50 g /1¾oz Ginger, Peeled 50g
3 Spring Onions 45g
2 medium Red Chillies
2 medium Green Chilli, Seeds Removed, Roughly Chopped
1 medium Green Chilli
1 tbsp Ground Turmeric 9.4g
200 ml /7oz Groundnut Oil
1 Whole Chicken 1509g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Southeast Asian, Tropical, Thai, Asian
Occasion: Lunar New Year, Holiday/Special Day
Method: Roasting