Ingredients
Yields: 1 -0x5 inch sheet cake (1 Servings)
2 cups 250g
2 tbsps 15.6g
1 tsp 6g
1 cup 227g
1 cup 236.6g
3 132g
2 cups 400g
½ cup 122.5g
1½ tsp 6.9g
½ tsp 2.3g
1 tsp
½ cup 113.5g
5 tbsps 76.25g
16 oz 453.6g
1 cup 99g
1 tsp 4.2g
Ingredient list may appear altered from original.
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