Create Free Account
Start 1-month Subscription Trial
I am over 13 years old.
I have read the
Terms
and
Privacy
.
I Forgot My Password
Sign In
Advanced Search
Browse
Favorites
FreeFrom Top-14
FreeFrom Top-12
FreeFrom Top-10
FreeFrom Top-9
FreeFrom Top-8
Seasonal
Create
Recipe
Adapt
View
sign-in to view all diet and allergen icons.
sign-in to view all diet and allergen icons.
Preview PDF
Print
Email Link
Share
Facebook
Twitter
Copy Link
Add a Timestamp
STICKY
Add a Sticky Note
Success
Ease
Personal Note
Save
Pork Tenderloin with Pineapple Salsa
r_67a9d105-361b-4fbb-94de-d0e00792f9d4
Source: zorra65/All Recipes
Pork Tenderloin with Pineapple Salsa
r_67a9d105-361b-4fbb-94de-d0e00792f9d4
Source: zorra65/All Recipes
Ingredients
Yields: 6 servings (6 Servings)
2
(1 Pound) Pork Tenderloins
1010g
3 tbsps
Brown Sugar
27.3g
3 tbsps
Dijon Mustard
46.68g
¾ tsp
Minced Fresh Ginger Root
1.5g
2 cups
Chopped Fresh Pineapple
1810g
⅓ cup
Chopped Red Bell Pepper
1 small
Jalapeno Pepper, Seeded And Chopped
2
Green Onions, Chopped
30g
1 tbsp
Minced Fresh Cilantro
1 tbsp
Brown Sugar
9.1g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews
Rate it!
Success 
Ease 
Kidfun 
Occasion: Summer, Season, Picnic, Outdoor,
Passive Cook Time: 35 min
Total Time: 35 min