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Italian Salsa Verde
r_679ff966-0a8f-4e4e-8b6b-59163b0959be
Source: Steven Raichlen/Epicurious
Italian Salsa Verde
r_679ff966-0a8f-4e4e-8b6b-59163b0959be
Source: Steven Raichlen/Epicurious
Ingredients
Yields: 1 cup (1 Servings)
1 clove
Garlic , Minced
3g
¾ tsp
(or More) Fine Sea Salt
4.5g
½ tsp
(or More) Black Pepper
1.15g
½ tsp
Dried Crushed Red Pepper
0.9g
½ tsp
(packed) Grated Lemon Peel
1g
3½ tbsps
Fresh Lemon Juice
53.375g
¾ cup
Extra-virgin Olive Oil
162g
¾ cup
(packed) Chopped Italian Parsley
45g
1 tbsp
Drained Capers
2
Anchovy Fillets, Minced
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Italian, Mediterranean, Western European
Necessary Equipment: Grill/Barbecue
Tips: Easy
Grill/Barbecue