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The All-Good Loaf
r_66246f40-1ba6-4291-80fc-472caee53370
Source: Michelle L./All Recipes
The All-Good Loaf
r_66246f40-1ba6-4291-80fc-472caee53370
Source: Michelle L./All Recipes
Ingredients
Yields: 1 /2 pound loaf (4 Servings)
1⅛ cups
Warm Water (110 Degrees F/45 Degrees C)
266.175g
1 tsp
Sea Salt
6g
1 cup
Whole Wheat Flour
120g
1 cup
Quinoa Flour
112g
1 cup
White Spelt Flour
2 tbsps
Chopped Fresh Rosemary
3.4g
1 tbsp
Active Dry Yeast
12g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Kidfun
Passive Cook Time: 3 hr
Total Time: 3 hr
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