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Cream Filled Chocolate Cupcakes

r_661ecc13-0605-4ebf-980f-bd50be3fa201

Source: Dr. Brenda/All Recipes

Cream Filled Chocolate Cupcakes

r_661ecc13-0605-4ebf-980f-bd50be3fa201

Source: Dr. Brenda/All Recipes

Ingredients

Yields: 2 dozen cupcakes (12 Servings)

Grams 
2½ cups All-purpose Flour 312.5g
2 cups White Sugar 400g
⅓ cup Unsweetened Cocoa Powder 28.38g
1 tsp Baking Powder 4.6g
1 cup Vegetable Oil 218g
1 cup Buttermilk 245g
2 Eggs 88g
2 tsp Baking Soda 9.2g
1 cup Hot Water 236.6g
⅔ cup Shortening
½ cup White Sugar 100g
⅓ cup Milk 80.52g
1 tbsp Water 14.78g
1 tsp Vanilla Extract 4.2g
¼ tsp Salt 1.5g
½ cup Confectioners' Sugar 60g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Occasion: Holiday/Special Day, Party,
Passive Cook Time: 20 min

Total Time: 20 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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