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Brussels Sprouts with Bacon and Raisins
r_65c3fd99-23cd-4ddd-98b7-88baf977386e
Source: Jenny Rosenstrach/Epicurious
Brussels Sprouts with Bacon and Raisins
r_65c3fd99-23cd-4ddd-98b7-88baf977386e
Source: Jenny Rosenstrach/Epicurious
Ingredients
Yields: 4 servings (4 Servings)
1 tsp
Olive Oil
4.5g
2
Thick Slices Bacon
4 cups
Brussels Sprouts (1 Pound), Trimmed, Halved
352g
Kosher Salt And Freshly Ground Black Pepper
¼ cup
Golden Raisins
38.75g
1 medium
Shallot, Finely Chopped
1 tbsp
Unsalted Butter
14.2g
½ cup
Low-salt Chicken Broth
120g
2 tbsps
Apple Cider Vinegar
29.8g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Side Dish
Occasion: Potluck,
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