1 cup Diced Zucchini 124g
2 Eggs 88g
½ cup Canola Oil 109g
1 tsp Gluten-free Vanilla Extract 4.2g
1 cup White Sugar 200g
½ cup White Rice Flour
½ cup Sweet Rice Flour 79g
½ cup Cornstarch 64g
2 tbsps Tapioca Starch 16g
1 tsp Baking Powder 4.6g
1 tsp Ground Cinnamon 2.6g
¾ tsp Baking Soda 3.45g
½ tsp Xanthan Gum
½ tsp Salt 3g
1 tbsp Confectioners' Sugar 8g
1 tsp Lemon Juice 5.08g