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Pinto Bean Pie IV

r_64acc111-bdbd-4f96-af1e-9f05e0ec4e76

Source: M Willits/All Recipes

Pinto Bean Pie IV

r_64acc111-bdbd-4f96-af1e-9f05e0ec4e76

Source: M Willits/All Recipes

Ingredients

Yields: 1 - 9 inch pie (1 Servings)

1 tsp Cornmeal 2.43g
9 inch Unbaked Pie Crust
9 inch Unbaked Pie Crust
2 Eggs 88g
1½ cups White Sugar 300g
½ cup Butter 113.5g
1 tsp Vanilla Extract 4.2g
½ cup Pinto Beans, Drained 84.5g
½ cup Pecan Halves 49.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Passive Cook Time:  1 hr

Total Time:  1 hr