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Pinto Bean Pie IV
r_64acc111-bdbd-4f96-af1e-9f05e0ec4e76
Source: M Willits/All Recipes
Pinto Bean Pie IV
r_64acc111-bdbd-4f96-af1e-9f05e0ec4e76
Source: M Willits/All Recipes
Ingredients
Yields: 1 - 9 inch pie (1 Servings)
1 tsp
Cornmeal
2.43g
9 inch
Unbaked Pie Crust
9 inch
Unbaked Pie Crust
2
Eggs
88g
1½ cups
White Sugar
300g
½ cup
Butter
113.5g
1 tsp
Vanilla Extract
4.2g
½ cup
Pinto Beans, Drained
84.5g
½ cup
Pecan Halves
49.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Passive Cook Time: 1 hr
Total Time: 1 hr