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Individual coconut & pineapple upside-down cakes

r_644c5c6c-02fa-4b56-9e57-9753f1da312d

Source: Lucy Netherton/BBC Good Food

Individual coconut & pineapple upside-down cakes

r_644c5c6c-02fa-4b56-9e57-9753f1da312d

Source: Lucy Netherton/BBC Good Food

Ingredients

Yields: 6 (6 Servings)

50 g Butter , Plus Extra For Greasing 50g
50 g Soft Brown Sugar 50g
2 tbsp Rum ,* 28g
6 Canned Pineapple Rings
6 Glace Cherries
140 g Butter , Softened 140g
140 g Caster Sugar 140g
2 large Eggs , Beaten 100g
140 g Self-raising Flour 140g
1 tsp Baking Powder 4.6g
50 g Desiccated Coconut 50g
6 tbsp Milk 91.5g
Custard To Serve* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European
Meal/Course: Tea Time, Dessert
Tips: Gourmet
Passive Cook Time: 30 min

Total Time: 30 min