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Caramel Cake

r_6394683e-2a11-4e54-9719-5b57d768b945

Source: Matt Lee /Epicurious

Caramel Cake

r_6394683e-2a11-4e54-9719-5b57d768b945

Source: Matt Lee /Epicurious

Ingredients

Yields: : 12 (0 Servings)

Grams 
1 cup (2 Sticks) Unsalted Butter, Softened, Plus More For The Pans 227g
2½ cups Sifted All-purpose Flour, Plus More For The Pans 312.5g
2 tsp Baking Powder 9.2g
2 tsp Salt 12g
2 cups Sugar 400g
3 large Eggs 150g
2 large Egg Yolks 34g
2 tsp Pure Vanilla Extract 8.4g
¾ cup Whole Milk 183g
1½ cups Whole Milk 366g
4 cups Sugar 800g
10 tbsps (1 1/4 Sticks) Butter 142g
2 tsp Kosher Salt, Plus More To Taste* 12g
¼ tsp Baking Soda 1.15g
1 tbsp Pure Vanilla Extract 13g
Hot Water 29.6g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Southern, North American
Meal/Course: Dessert
Occasion: Birthday, Celebration,
Method: Baking




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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