Ingredients
Yields: 10 servings (10 Servings)
1 cup 236.6g
½ cup 113.5g
¼ tsp 1.5g
1 cup 125g
4 176g
3.4 oz 96.39g
1¼ cups 305g
1 cup 120g
1 tsp
½ cup 84g
1 tbsp 14.2g
1½ tsp 7.62g
1½ tsp 10.995g
Ingredient list may appear altered from original.
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